Olive tree adoption 12 Frank Sinatra

This special olive tree of the Olea Europaea Galega variety is one of the most traditional olive trees and is located in the heart of Portugal, nestled in its original, natural environment and protected from industrial agriculture. Here, the tree grows in harmony with nature, just as olive trees have done for centuries. The Galega olive is a regional variety that has shaped the landscape for generations and is known for its delicate flavours and unmistakable quality. At least 10 years old, this olive tree has already experienced many harvests, and with your commitment as a sponsor, you have the opportunity to ensure that many more years & decades to come will follow.

129,00 

* All prices include VAT plus sipping costs.

FRANK SINATRA WAS INSEPARABLY LINKED TO COCKTAIL CULTURE, ESPECIALLY THE MARTINI


The classic martini is served with green olives, but Sinatra drank his martinis very dry, often with just one olive. The olive was not only a garnish, but also a style statement. In the bars of Las Vegas and Hollywood, ‘a Sinatra Martini’ was almost a term in its own right.

Recipe for the 1955 Frank Sinatra Dry Martini:

    • 7.5cl dry martini
    • 1.5cl dry vermouth
    • 1 olive for garnish

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